Tater Tot Casserole

College students like easy recipes that do not require much time to prepare. This week I will be sharing with you how to make Tater Tot Casserole. As a child, this was always a dish that my father took to Pot Luck Dinners. It is also extremely simple to make with only five ingredients!

 Ingredients: 

• 1 lb. ground turkey or beef
• 1 c. onion, diced
• 1 can cream of chicken soup
• 1 1/2 c. shredded sharp cheddar cheese
• 16 oz. frozen tater tots

1. Preheat oven to 375 degrees Fahrenheit.
2. In a skillet, brown meat and onion on medium heat until cooked thoroughly.
3. When meat is cooked, add the can of soup to the skillet, then stir and cook for 4 minutes.
4. Place tater tots in the bottom of a casserole dish.
5. On top of the tater tots place soup and meat mixture.
6. Then sprinkle shredded cheese on top and cook for 35 min. 
7. Take out of oven and cool for 5 minutes.