Tuesday, September 8, 2015

Fajita Chili and Grilled Cheese

With fall peeking around the corner, cooler weather is in insight.  We all know that with cooler weather, comes soups and stews.There are so many choices between chilis, stews, hearty soups, and more. One thing that is really tasty and different is Fajita Chili. Here are the ingredients that you will need to get this hearty chili together for a cool fall day.


Fajita Chili

  • Once large can of baked beans
  • Two cans of italian diced tomatoes 
  • Fajita mix
  • Large can of tomato sauce
  • One pound of ground turkey or ground beef
  • Garlic Salt

Once you get all of these ingredients, here are the steps that you will need to take in order to get this recipe under way.

  1. In a large pot, brown the meat of your choice over medium heat. 
  2. It is  always tasty to add a dash or two of garlic salt to the meat as you are browning it.
  3. Then drain the meat with a strainer and place the meat back into the pot.
  4. Then add the large can of tomato sauce and heat over medium high heat.
  5. Then add the large can baked beans.
  6. Once it is heated, add the two can of italian diced tomatoes.
  7. Once all of that is heated, add the fajita mix until it is all well blended.
  8. Cook over medium heat for 10 minutes, then serve.
Grilled Cheese
Everyone typically knows how to make a grilled cheese. But if you do not, here are some tips to help you out!
  • Two slices of bread
  • One teaspoon of butter
  • Two pieces of sliced cheese
  1. On one side of each piece of bread, spread the butter.
  2. Then in a skillet, place each piece of bread on the side that the butter is on, so that the bread will brown wonderfully.
  3. Then place each piece of sliced cheese on each piece of bread. 
  4. Once the cheese starts to melt, and maybe bubble a little bit, piece together the bread.
  5. What I mean by this, is put the bread together in the form of a sandwich with the two pieces of cheese together.
  6. Take off of the heat and serve.
Remember, this recipe works extremely well for large gatherings, such as football parties, Halloween parties, etc. It is hearty and different from your average chili. It is definitely tasty and a great way to get people together for any occasion!

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